馃巹馃巵 Christmas dragon postcard and challah dragon sticker! 馃崬馃挋
join the Mocha (US) or Frappuccino (international) tiers before the end of the month to get this holiday postcard and sticker set in the mail - limited spots!! 馃拰 pledge to my Patreon
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So another new experience in Aotearoa. I went to a small Shabbat service for the first time (for anyone who hasn't read my previous posts, I'm not Jewish, but I decided to learn a bit more about Jewish culture).
I told the others there that I wasn't Jewish & was just trying to learn. They were really welcoming & really nice & let me try their gefilte fish & challah bread. Turns out that both gefilte fish & challah bread tastes really, really nice. To be polite I also drank the wine, first alcoholic drink I have ever touched in 30 years of life. Turns out that I don't like the taste the wine.
So thankful to them for letting me, an outsider take part. It was an educational & actually enjoyable experience.
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Chag Sameach!
I think it came out pretty decently :3
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I need to bake bread more often. FB say seven years ago today I made poorly braided challah.
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Star Trek challah bread let鈥檚 goooo!!!
But wait there鈥檚 milk? I鈥檓 pretty sure there鈥檚 not usually milk.
I guess it鈥檚 a special shape.
Was proofing some yeast from 2016 and it wasn鈥檛 going well but as fate would have it I found exactly 2 packets of yeast in my cupboard. Destiny.
(From the Official Star Trek Cooking Manual (1978))
What should I make next?
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i made challah bread!!!!!!!!!!!!!
it was so fun, but did take me like 2 days lmao
i dont think i braided it right, it was a fishtail instead of a 5 strand braid, but overall it was very fun. i listened to 1989 tv the whole time, which was very vibes. it tastes very good, but might be a bit undercooked which sucks. i put too much egg was, so it looked done waaay before it was lmao. next time im gonna put it on a lower shelf, but the whole process was fun and brought me a lot of joy!!
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When you need challah but can't find any, but this "braided brioche" is looking kinda Jewish...
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This challah bread is the reason I didn鈥檛 make the beef stew for dinner tonight. I cut some slices and made a grilled bacon, egg, and cheese sandwich for lunch that knocked out my appetite and kept me full throughout the day. I鈥檓 letting the beef sit in the jerk marinade overnight in the fridge so that I can make the stew tomorrow. It鈥檚 gonna taste so much better!
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Challah bread and roses 馃挄
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