#Flatbread Pizza | Explore Tumblr Posts and Blogs

daily-deliciousness · 11 months

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Margherita flatbread pizza

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whitefireprincess · 2 months

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Grilled Pizza Bread | All Things Cooking

#food #pizza #flatbread pizza #cooking #grilling #cheese #dinner #bread #uotd #whitefireprincess

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the-things-i-put-in-my-mouth · 27 days

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Garlic mushroom flatbread pizza, black sesame chips, mayo…..

#flatbread pizza #pizza #mushrooms #black sesame seeds #chips #mayonnaise #me #mine

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546five · 10 months

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made flatbread pizza at 12 am bc im hungry

#pizza #flatbread pizza #12 am flatbread pizza

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summerkidworks · 7 months

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Recipe for Flatbread Pizza with Grilled Peaches Ricotta cheese, sausage, and salad greens join grilled peaches on this stunningly beautiful and delicious summer flatbread pizza for two. 2 links Italian sausage casings removed, 1/2 cup ricotta cheese, cooking spray, kosher salt and ground black pepper to taste, 2 medium peaches pitted and sliced into thin wedges, 2 cloves garlic thinly sliced, 1/4 cup microgreens, 8 ounces pizza dough at room temperature, 1.5 cups arugula

#old town newhall farmers market #ricotta cheese #summer pizza #flatbread pizza #sausage #ingredients

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bluepoodle7 · 1 year

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#Stonefire #StonefireRoastedGarlicNaanBread #NaanBread #FlatBreadPizza #GarlicNaanBreadReview

I tried the Stonefire Roasted Garlic Naan Bread and it was good. The bread was thin and crunchy while also being soft on the inside. This had a light garlicy taste that wasn't overpowering. I had this on a four cheese alfredo sauce, turkey pepperoni, jarred mushrooms, with jarred garlic flat bread pizza. I took both pictures of the garlic naan and garlic butter bread as flat bread pizzas.

I would eat this again.

Got at Kroger.

#Stonefire #Stonefire Roasted Garlic Naan Bread #Naan Bread #FlatBread Pizza #Garlic Naan Bread Review

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ketchuplaser · 2 years

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Flat lunch today, friends.

#flatbread pizza

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dress-this-way · 1 month

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Homemade Flatbread Pizza Recipe - Sally's Baking Addiction

#pizza #flatbread #recipes #food photography #tomatoes

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useless-catalanfacts · 9 months

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Different kinds of coques made in the Valencian style. Photos by Restaurant Pont Sec (Dénia, Central Valencian Country).

A coca de recapte. Photo by Forn Inalba bakery (Balaguer, Ponent, Catalonia).

Coques (singular: coca) are a traditional food eaten all around the Catalan Countries. It's a flat bread base similar to a pizza base and can have different toppings depending on what's in season in that time of the year. The most common toppings are tomato, peppers, aubergine/eggplant, garlic, onion, salted fish, local types of cured meat, pork sausages, and other local vegetables. Many towns or areas also have their own typical recipes.

The base can have a different shape depending on the area. In the central-south Valencian Country, they're round and so small that they can fit on a hand (like the photos included in this post). In Catalonia and the Balearic Islands they're usually big and rectangular with rounded edges, though some areas might also make them round.

(The areas coloured are approximate)

Even though the Neapolitan pizza is the one that has become famous all around the world thanks to the Neapolitan migration to the USA, this kind of flatbread base with toppings is a very common Mediterranean food since Ancient times. Different Mediterranean cultures eat variations of this idea.

Ancient Roman fresco found in Pompeii that depicts a table with food, including a flatbread that looks similar to a pizza, though of course with different ingredients (tomato wasn't known in Europe at the time).

Coca is different from pizza because the base is slightly different and we don't use tomato paste nor mozzarella as a base. If they have cheese, it's goat cheese as a topping, melted on top of the other ingredients.